Istrian Quartet

Four oils, one estate. Our award-winning Valade in a full 0.75 L bottle, alongside three single-varietal oils in 0.10 L bottles. Conceived as a package for those who want to experience Istria through a glass, not through a description.

WHAT IS IN THE BOX

Valade, 0.75 L
Our flagship blend of eight autochthonous Istrian varieties. Gold at the Berlin Global Olive Oil Awards 2026. A harmonious, rounded oil with pronounced fruitiness and a balanced bitterness and pungency.

Istarska bjelica, 0.10 L
Single-varietal oil from the most famous Istrian variety. Second place at the Der Feinschmecker Olio Award 2026 in the medium-fruity oils category. Delicate, elegant, with a fine note of fresh grass.

Rosinjola, 0.10 L
A single-varietal oil with a pronounced character. Herbs, artichoke and a distinct piquancy on the finish.

Buža, 0.10 L
Monovarietal oil from an indigenous Istrian variety. Medium fruitiness, with notes of almond and a gentle bitterness.

WHO IS IT FOR

As a gift for someone who loves to cook and appreciates origin. As a tasting if you haven't yet decided which oil is yours. Like a small cellar on the kitchen shelf, where every dish gets its own oil.

HOW TO USE

Valade for every day: salads, pasta, fish, grilled vegetables. Bjelica for more delicate dishes, white fish, fresh cheeses, new potatoes. Rosinjola for heavy dishes, red meat, pulse soups, toasted bread. Buža for warm and cold starters, tomato, mozzarella, eggs.

Use all oils cold or added at the end of cooking, this way all aromas and polyphenols are preserved.

Product Declaration

Name: Istrian Quartet, extra virgin olive oil gift pack
Category: Extra virgin olive oil, oil obtained directly from olives solely by mechanical means
Package contents: 1 × 0.75 L Valade, 1 × 0.10 L Istarska bjelica, 1 × 0.10 L Rosinjola, 1 × 0.10 L Buža
Total net quantity: 1,05 L

Valade: blend, cultivars Buža, Rosinjola, Karbonaca, Leccino, Istarska bjelica, Pendolino, Maraiola, Frantoio
Istrian Bjelica: monovarietal, Istrian Bjelica variety
Rosinjola: single-variety, Rosinjola variety
Buža: single-varietal, Buža variety

Method of obtaining: Exclusively by mechanical process
Processing time: Within 12 hours of harvest
Processing temperature: Below 27 °C
Origin: Istria, Croatia
Storage conditions: Store away from light and heat
Recommended storage temperature: 14 to 18 °C, in the original packaging
Best before: See label on the bottle
Manufacturer: OPG Damir Vanđelić, Bale, Istria, Croatia

NUTRITION INFORMATION (per 100 ml)

Energy: 3371 kJ / 820 kcal
Fat: 91.1 g
of which saturated fatty acids: 15.0 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 0 g
Sun: 0 g

The values are the same for all four oils in the pack.